Alvear Brandy Gran Reserva
Vintage: N/V
Region of Production: Montilla Moriles .
Gran Reserva
This is one of the treasures of Alvear company. It is matured and aged for 15 years, in very old American oak butts by using the “Solera System”.
Tasting Notes
The Gran Reserva has a reddish mahogany colouration. The nose is reminiscent of pastries and nuts, with deep, rich aromas, which include wood. The palate is long, bone dry and quite savoury.
Serving Suggestions: As a digestif, following great food.
Serving Temperature: 18ºC.
Technical Information
Packaging: Special presentation in "canister"
Sugar (grams/Litre): bone dry
Alcohol (%): 40 Vol.
|
