1992 Vintage
DOCa Rioja
"Grape Variety: Viura 90%, Malvasía 10%.
Tasting notes:
Colour: Natural gold, developed. Nose: Fresh, complex and developed. Taste: Smooth, round, fine and developed.
Technical Notes:
Ageing period in barrels: 6 years, being racked twice a year and fined with fresh egg whites.
Ageing period in bottle: Rest, unfiltered, bottled in 750ml. bottles.
Alcohol Volume: 12.5% Vol.
Total Acidity: 6 g/l.
Residual Sugar: Very Dry.
Gastronomy:
Perfect with all kinds of fish, irrespective of their preparation; grilled seafood, well-seasoned white meat .
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