2006 Vintage
D.O: Bierzo
Grape Varieties: Mencia 95%, Bastardo 3%, Others 2%
Tasting Notes: Aromas of black raspberry, cherry, spice box, with an extra dimension imparted by the old vines. The wine is dense, ripe, sweet, and very lengthy.
Technical Notes:
Soils: Sand/chalk
Climate: Continental / Atlantic
Plantation density Ha: 4000-7000 vines /Ha
Pruning: Free
Vine cultivation and Harvesting: Hand picked
Irrigation: No
Yields: 2000-3000 kgs / Ha
Harvest Date: 3 rd week of September
Fermentation: Freck oak barrels and Steel deposits.
Wood aging: 16 months French oak barrels.
Cold-Settled: No
Filtration: No
Production: 3.500 bottles
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